Ham Fried Rice Recipe

We make this dish at least once every couple of weeks. It’s a great way to use up leftover ham from the holidays. Just chop it up and freeze it in 1/2 cup portions, then use throughout the next few months. You can also cook a couple of scrambled eggs with this to make it [...]

Potato Skin Bagel Recipe

Just thought this recipe sounded interesting. Who would have thought that you can make bagels that taste like potato skins.
Potato Skin Bagel.
The inspiration for this recipe has nothing to do with bagel making. In college I liked going to Chi Chi’s and getting deep fried potato skins at the mall.
Outrageously fattening recipes can’t be [...]