Crusty Pizza Dough

I have a whole collection of pizza dough recipes. I’ve made them by hand, in my mixer and even in my breadmachine. I really liked how the texture of this one came out.
Crusty Pizza Dough
From the Kitchen aid mixer cookbook. Can be doubled. — posted by Julia Rodriguez
From Recipezaar: Breads recipes.

Potato Skin Bagel Recipe

Just thought this recipe sounded interesting. Who would have thought that you can make bagels that taste like potato skins.
Potato Skin Bagel.
The inspiration for this recipe has nothing to do with bagel making. In college I liked going to Chi Chi’s and getting deep fried potato skins at the mall.
Outrageously fattening recipes can’t be [...]

Crunchy Parmesan-Herb Breadsticks

These breadsticks here would be really good with some spaghetti or any other pasta dish. Or make a batch to go with a mixed salad for lunch.
Crunchy Parmesan-Herb Breadsticks
Better Homes and Gardens recipe. Great with pasta! — posted by Eat it up!
From Recipezaar: Breads recipes.

Church Supper Crescent Rolls

I’m always looking for some new quick breads to fix with supper, here’s a great recipe you may want to try.
Marie Morris’s Church Supper Crescent Rolls.
This is my Mom’s recipe. She made hundreds of dozens of these over the years for church suppers and family reunions. They were always requested and frequently mailed [...]

Sour Cream Banana Bread Recipe

The sour cream makes this banana bread recipe stands out. I don’t know what it is about that one ingredient, but it makes for a richer bread that just melts in your mouth. If you have a new neighbor move in, or just want to treat a friend to a little something extra, bake up [...]

Nutty Onion Muffins

I’m calling these nutty muffins, because they just sounded weird and nuts to me, and of course because they have walnuts in them. Now I love a good banana nut muffin, but nuts and onions? Just didn’t sound like a very appealing combination, but I got the recipe from a close friend who swears it’s [...]

Whole-Wheat Breakfast Scones

These scones are great for breakfast with a little jam or honey. I’ve also been known to make them as a quick bread to serve with dinner or a light salad for lunch. They are so versatile you’ll be making them to go along with all kinds of meals including soups and stews.

Basic Scone Recipe

Have you ever made scones? I didn’t for the longest time. I figured they were just to complicated to make them and never tried – until last fall when a friend shared this easy recipe with me. These taste great as they are, or you can add any combination of flavorings and add-ons like fruit [...]

Spoon Bread Recipe

This is another one of those quick go-to side dishes. It goes well with just about any hearty dish, but I’ve also been known to fix just spoon bread and a few veggie sides for a light dinner. 

Southern Cornbread Recipes

Cornbread is a staple in our house. I make it to go with chili, a big pot of pinto beans or just about any soup or stew. Leftovers make a great breakfast cereal in the morning. Just crumble a slice of plain cornbread up in a bowls, add some sugar and warm milk and enjoy. [...]

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